We checked out the restaurant in Mother's Market for dinner yesterday. I ordered the stir fry and was very pleased. My mom ordered two tacos, one with tofu and the other with potatoes. My dad ordered a quesadilla. Everything on the menu looked so good!
I'm hoping to head back this week to try the chickpea scramble my parents say is amazing:
MA’S CHICKPEA SCRAMBLE - A high protein, soy-less wonder! Soft chickpeas scrambled to perfection with spinach, mushrooms, onions, bell peppers and tomatoes. Served with a side of herb roasted potatoes, organic brown rice or organic lemon quinoa.
We did a little grocery shopping after dinner. Mother's Market is full of vegan food. I loved it! We decided to try two vegan cheesecakes. I'll make my own raw cheesecake sometime soon, but we had to do a little taste-testing first! :)
My mom had a vegan, gluten-free cheesecake and I had a regular vegan cheesecake. I thought they were great, but I don't want to even think about the calories!
We headed to the Mission Viejo mall today to stay out of the heat. We had a little too much fun in Brookstone. Here's my dad trying out the bungie chair!
And later, we headed to Slater's 50/50 for dinner. We couldn't believe we were all in one car together. I think it's been over 10 years since this has happened, so I just had to capture the moment!
Slater's 50/50 is known for their Design-It-Menu. You can design your burger and name it whatever you want. I think it's a fun idea. I ordered the vegan patty with sprouts, baby greens, avocado mash, grilled onions, and tomato. I thought it was great and since I was so hungry, I forgot to take a picture of my burger! Oh and if you like beer, they have 101 beers on tap.